Search Result "N-3 HYPOTHESIS"


Development of Meat and Poultry Products Enriched with n-3 PUFAs and their Functional Role

Journal: Current Nutrition & Food Science
Volume: 7 Issue: 4 Year: 2011 Page: 253-270
Author(s): Matilde D'Arrigo, Mauricio A. Rostagno, Ana Villares, Eva Guillamon, Ana Garcia-Lafuente, Alvaro Ramos, Jose A. Martinez

Anti-Arrhythmic Properties of N-3 Poly-Unsaturated Fatty Acids (n-3 PUFA)

Journal: Current Medicinal Chemistry
Volume: 14 Issue: 1 Year: 2007 Page: 2070-2080
Author(s): Federico Lombardi, Paolo Terranova

Yb(OTf)3-Catalyzed Bromination Reactions of Natural Product-like N-Benzyl Cinnamamides: A Facile Route to Diverse N-Substituted Amides of Pharmacological Interest

Journal: Current Organic Chemistry
Volume: 17 Issue: 14 Year: 2013 Page: 1545-1554
Author(s): Carlos E. Puerto Galvis,Jose G. Hernandez Barajas,Vladimir V. Kouznetsov

Synthesis, Anticonvulsant and Neurotoxicity Evaluation of Some Newer N-(2-benzoylbenzofuran-3-yl)-3-(substituted)-propanamide Analogs

Journal: Central Nervous System Agents in Medicinal Chemistry
Volume: 13 Issue: 3 Year: 2013 Page: 159-165
Author(s): Mehnaz Kamal,Ashok K. Shakya,Mohamed Jawed Ahsan,Talha Jawaid

n-3 Polyunsaturated Fatty Acids as Signal Transduction Modulators and Therapeutical Agents in Cancer

Journal: Current Signal Transduction Therapy
Volume: 1 Issue: 3 Year: 2006 Page: 255-271
Author(s): Gabriella Calviello, Simona Serini, Paola Palozza

Review Article

Neurobiological Evidence for the Primacy of Mania Hypothesis

Journal: Current Neuropharmacology
Volume: 15 Issue: 3 Year: 2017 Page: 339-352
Author(s): Gloria Angeletti, Georgios D. Kotzalidis, Chiara Rapinesi, Valeria Savoja, Ilaria Cuomo, Alessio Simonetti, Elisa Ambrosi, Isabella Panaccione, Silvia Gubbini, Pietro De Rossi, Lavinia De Chiara, Delfina Janiri, Gabriele Sani, Alexia E. Koukopoulos, Giovanni Manfredi, Matteo Caloro, Lucia Pancheri, Antonella Puzella, Gemma Callovini, Antonio Del Casale

Reduction of Oxidative/Nitrosative Stress in Brain and its Involvement in the Neuroprotective Effect of n-3 PUFA in Alzheimer’s Disease

Journal: Current Alzheimer Research
Volume: 13 Issue: 2 Year: 2016 Page: 123-134
Author(s): Simona Serini,Gabriella Calviello

n-3 Polyunsaturated Fatty Acids and the Prevention of Colorectal Cancer: Molecular Mechanisms Involved

Journal: Current Medicinal Chemistry
Volume: 14 Issue: 2 Year: 2007 Page: 3059-3069
Author(s): G. Calviello, S. Serini, E. Piccioni

Chemoprevention of Lung Pathologies by Dietary n-3 Polyunsaturated Fatty Acids

Journal: Current Medicinal Chemistry
Volume: 17 Issue: 2 Year: 2010 Page: 3358-3376
Author(s): E. Fasano, S. Serini, E. Piccioni, G. Calviello

Alzheimers Disease and n-3 Polyunsaturated Fatty Acids: Beneficial Effects and Possible Molecular Pathways Involved

Journal: Current Signal Transduction Therapy
Volume: 3 Issue: 3 Year: 2008 Page: 152-157
Author(s): Gabriella Calviello, Simona Serini, Elisabetta Piccioni

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